Tomme de Fedou

Tomme de Fedou is another ewe’s milk cheese which hails from France. I couldn’t find any good sites about the cheese to link to, so you’ll have to take my word for it. This is a pretty mild cheese, soft, but not completely creamy, and slightly pocked. It has the same smooth texture as other high-fat ewe’s cheeses, with just a mild twinge of “sheep”. There’s nothing spectacular about the cheese, it didn’t make me swoon, but on the other hand, I think it is a solid, tasty cheese that would be just right for snacking.